Brown bean soup with vegetables
Tomato soup with white beans
Mexican bean soup
Pumpkin soup with red lentils and chickpeas
Lentil curry
Bean stew
Burrito stew
Bolognese stew
Chickpea stew
Kidney bean chili stew
Moroccan stew
Little red kidneys
Lentils
Chickpeas
Black beans
Pea, lentil and mais mix
Red and brown bean mix
White beans with tomato
Baked Beans in Tomato Sauce
Bean Casserole - Chili con Carne
Bean Casserole - Mexican
Brown Beans
Dried Blonde Lentils
Dried Dutch Brown Beans
Dried Green Peas
Dried Split Peas
Marrowfat Peas
Mixed Beans with Corn and Chickpeas
Mixed Beans with Kidney Beans
Mixed Beans with Marrowfat Peas
White Beans
Mixed Beans with Marrowfat Peas
HAK Mixed Beans with Marrowfat Peas are available in a 370ml jar
Ingredients: Pulses (white beans, brown beans, marrowfat peas in varying proportions), water, salt, antioxidant (vitamin C, EDTA)
Nutritional value per 100g:
| Energy: | 100 kcal / 419 kJ |
| Protein: | 7,6g |
| Fat: | 1,0g of which saturates: 0,2g |
| Carbohydrates: | 10,7g of which sugars: 0,5g |
| Fibre: | 9,0g |
| Salt: | 0,41g |